Cinnamon Cream Cheese Roll Ups

• Vegetarian

• Baking & Spices

  • 1 tbsp Cinnamon
  • 1/2 cup Powdered sugar
  • 3/4 cups Sugar

• Bread & Baked Goods

  • 1 loaf White bread, thin

• Dairy

  • 2/3 Bar of cream cheese
  • 1/2 cup Butter

Found on lilluna.com

Description

Ingredients

• 1 loaf of thin, white bread
• ⅔ bar of cream cheese (8 oz. bar), softened
• ½ cup powdered sugar
• ¾ cups sugar
• 1 TB cinnamon
• ½ cup butter, melted

Directions

• Cut off the crust of the bread.
• With a rolling pin, flatten bread.
• In a small bowl combine cream cheese and powdered sugar until well blended.
• In a separate bowl combine sugar and cinnamon - set aside.
• Spread 1 - 1½ tablespoons of cream cheese mixture onto each flattened bread piece and roll up.
• Dip each rolled bread into melted butter and then into the cinnamon and sugar mix.
• Place on an ungreased cookie sheet.
• Repeat for remaining pieces of bread.
• Bake at 350 for 16-20 minutes until golden brown. Serve warm.
• ENJOY!