Cinnamon-Glazed Bananas

• Vegetarian
• Gluten free

• Produce

  • 4 Bananas, cut into 1/2-inch-thick slices, large

• Condiments

  • 1/4 cup Maple syrup, pure

• Baking & Spices

  • 1/2 tsp Cinnamon, ground
  • 1 tsp Vanilla extract, pure

• Dairy

  • 2 tbsp Butter

• Frozen

  • 1 Vanilla ice cream

Found on thatswhatieat.com

Description

Ingredients

• 2 tablespoons butter
• ¼ cup pure maple syrup
• ½ teaspoon ground cinnamon
• 1 teaspoon pure vanilla extract
• 4 large bananas, cut into ½-inch-thick slices
• Vanilla ice cream (optional), for serving

Directions

• In a skillet, combine the butter, maple syrup, cinnamon, and vanilla and set over medium heat. When it starts bubbling, add the bananas and cook for 30 to 60 seconds, stirring to coat. Serve as is or over vanilla ice cream.