Cinnamon Roll Monkey Bread

• Vegetarian

• Condiments

  • 2 tbsp Maple syrup

• Baking & Spices

  • 1/2 cup Brown sugar
  • 1 tbsp Cinnamon
  • 3 packages Pillsbury grands cinnamon rolls with frosting
  • 1 cup Sugar

• Dairy

  • 1 stick Butter

Found on thehappierhomemaker.com

Description

Ingredients

• 3 packages Pillsbury Grands Cinnamon Rolls with frosting
• 1 cup sugar
• 1 tbsp cinnamon
• 1 stick butter
• ½ cup brown sugar
• 2 tbsp maple syrup

Directions

• Preheat oven to 400 degrees.
• Divide each of the premade cinnamon rolls into two and roll each half into a ball.
• Toss those dough balls into a gallon plastic bag as you make them.
• When youre finished, pour 1 cup of sugar mixed with 1 tablespoon of cinnamon into the bag, close it and shake it up to coat the dough.
• Place the coated dough balls into a greased bundt pan.
• In a bowl , microwave 1 stick of butter, ½ cup brown sugar, and 2 tablespoons of maple sugar for one minute.
• Stir until uniform and pour over the dough mixture.
• Bake for 30-35 minutes or until the inner dough is baked through and the outside is a deep golden brown.
• Allow to cool five minutes before inverting onto a plate and topping with frosting.