Cranberry Almond Snack Bars

• Vegan
• Gluten free

• Produce

  • 2/3 cup Cranberries, dried

• Condiments

  • 1 tbsp Almond butter
  • 1/3 cup Honey or brown rice syrup

• Baking & Spices

  • 1/2 cup Almond meal
  • 1/4 tsp Vanilla

• Oils & Vinegars

  • 2 tsp Coconut oil

• Nuts & Seeds

  • 1 3/4 cup Almonds, raw
  • 1/2 cup Coconut, Flaked

Found on justsotasty.com

Description

Directions

• Line an 8x8 inch square baking pan with parchment paper and set aside. Preheat the oven to 300F degrees.
• In a small saucepan over low heat or in a microwave safe bowl melt together the honey or brown rice syrup, almond butter and coconut oil. Once melted add in the vanilla and stir to combine.
• In a separate large size bowl add the almonds, almond meal, coconut & dried cranberries. Toss to combine. Then pour in the melted honey mixture into the bowl with the dry ingredients stir everything together until well mixed.
• Press the mixture into the prepared pan tightly packing it down. Bake in the preheated oven for 20 minutes. Allow to cool fully before cutting into 8-10 bars.