Cranberry and Brie Turkey Quesadillas with Avocado and Candied Jalapenos

• Meat

  • 4 oz Turkey, roast

• Produce

  • 1/4 Avocado
  • 2 tbsp Candied jalapenos
  • 1 tbsp Cilantro

• Condiments

  • 1 tbsp Jalapeno cranberry sauce or cranberry sauce

• Bread & Baked Goods

  • 2 Tortillas

• Dairy

  • 2 oz Brie

Found on closetcooking.com

Description

Ingredients

• 2 tortillas
• 2 ounces brie, sliced thinly
• 4 ounces roast turkey, sliced or shredded
• 1 tablespoon jalapeno cranberry sauce or cranberry sauce
• 1/4 avocado, sliced
• 2 tablespoons candied jalapenos
• 1 tablespoon cilantro, chopped

Directions

• Place one tortilla in a pan, sprinkle half of the cheese over half of the tortilla, top with the turkey, cranberry sauce, bacon, avocado and the remaining cheese and tortilla.
• Cook until the quesadilla is golden brown on both sides and the cheese is melted, about 2-4 minutes per side.

Nutrition