Cranberry Goat Cheese Bruschetta Appetizer

• Vegetarian

• Condiments

  • 1/2 cup Cranberry sauce

• Baking & Spices

  • 1 tsp Italian herb seasoning

• Oils & Vinegars

  • 2 tbsp Olive oil

• Bread & Baked Goods

  • 12 slices French baguette

• Dairy

  • 4 oz Goat cheese

Found on melaniecooks.com

Description

Ingredients

• 12 slices of French baguette
• ½ cup cranberry sauce
• 4 oz goat cheese
• 2 tbsp olive oil
• 1 tsp Italian herb seasoning

Directions

• Preheat the oven to 375F.
• Line a baking sheet with parchment paper.
• Put the bread slices on a baking sheet in a single layer.
• Brush the bread slices with olive oil and sprinkle with ½ tsp of Italian herb seasoning.
• Put the bread slices in the oven and bake for 7 minutes.
• Put the toasted bread on a serving platter in a single layer.
• Spread the bread slices with goat cheese.
• Top the bread slices with cranberry sauce.
• Sprinkle the bruschetta with remaining ½ tsp of Italian herb seasoning.