Cranberry Hand Pies

• Vegetarian

• Produce

  • 1 lb Cranberries, fresh or frozen
  • 1 tsp Orange, zest

• Refrigerated

  • 1 Egg, large

• Baking & Spices

  • 3 2/3 cups All-purpose flour, unbleached
  • 1 1/2 tsp Kosher salt
  • 2 1/2 cup Sugar
  • 1 Sugar, raw
  • 1/2 tsp Tapioca, Instant
  • 1/2 Vanilla bean

• Drinks

  • 2 tbsp Orange juice, fresh

• Dairy

  • 1 11/16 cups Butter, unsalted frozen

Found on bonappetit.com

Ingredients

• 3 2/3 cups unbleached all-purpose flour
• 1 cup sugar
• 1 1/2 teaspoons kosher salt
• 1 1/2 cups (3 sticks) plus 3 tablespoon unsalted butter, cut into 1/2-inch cubes, frozen
• 1 pound fresh (or frozen, thawed) cranberries (about 4 cups)
• 1 1/2 cups sugar
• 1 teaspoon finely grated orange zest
• 2 tablespoon fresh orange juice
• 1/2 teaspoon instant tapioca (not starch)
• 1/2 vanilla bean, split lengthwise
• 1 large egg, beaten to blend
• Raw sugar