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Found on cooking.nytimes.com
Title: | Greek Fisherman’s Stew Recipe |
Descrition: | It's summer, and no matter what you choose to drink, your plate should be bright with ripe beefsteak tomatoes and basil If those treasures of the season complement a piece of fish, so much the better Consider a kakavia, something Greek fishermen may assemble right on their boats, adding ingredients in fairly quick order as they cook in a round-bottomed pot also called a kakavia |
Greek Fisherman’s Stew
Seafood
Produce
Condiments
Baking & Spices
Oils & Vinegars
Beer, Wine & Liquor
The first person this recipe
Found on cooking.nytimes.com
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Greek Fisherman’s Stew Recipe
It's summer, and no matter what you choose to drink, your plate should be bright with ripe beefsteak tomatoes and basil If those treasures of the season complement a piece of fish, so much the better Consider a kakavia, something Greek fishermen may assemble right on their boats, adding ingredients in fairly quick order as they cook in a round-bottomed pot also called a kakavia