Cream Cheese and Avocado Wontons

• Vegetarian

• Produce

  • 2 Avocados

• Refrigerated

  • 1 Egg

• Oils & Vinegars

  • 2 cups Oil

• Bread & Baked Goods

  • 24 Wonton wrappers

• Dairy

  • 1 cup Cheddar cheese
  • 8 oz Light cream cheese

• Liquids

  • 1/4 cup Water

Found on budgetsavvydiva.com

Ingredients

• 24 Wonton Wrappers
• 1 Cup of Cheddar Cheese - shredded
• 2 Avocados
• 1 Egg
• 8 oz of Light Cream Cheese
• 2 Cups of Oil
• ¼ Cup of Water

Directions

• Heat oil in a skillet
• In a bowl - mix together till it is one mixture - cheese, avocados, and cream cheese
• Take each wonton - place 2 teaspoons of mixture in each - make a triangle
• Use water to seam the edges
• Whisk the egg - using a brush - brush each wonton with egg
• Fry in the oil till golden brown
• Garnish with cilantro if you want
• Enjoy