Cream Cheese Protein Frosting

• Condiments

  • 1 sprinkle Stevia

• Dairy

  • 4 oz Greek yogurt, nonfat
  • 1 package Neufchatel cheese
  • 1/2 cup Vanilla whey protein, natural

• Other

  • All ingredients should be at room temperature for easy mixing

Found on proteincakery.com

Description

Ingredients

• All ingredients should be at room temperature for easy mixing
• 1 package Neufchâtel cheese (8oz or 224g)
• 4oz nonfat Greek yogurt (1/2 cup or 114g)
• ½ cup natural vanilla whey protein (51g)
• sprinkle of stevia (optional)

Directions

• Mix Neufchâtel cheese with Greek yogurt until smooth.
• Add vanilla whey and stevia. Mix well.
• Refrigerate to cool and set if frosting a cake, or enjoy as is. Store in the refrigerator.

Nutrition