Cream of Green Vegetable Soup

• Vegetarian
• Gluten free

• Produce

  • 1 bag Baby spinach
  • 2 Broccoli crowns, large
  • 1 lb Brussels sprouts
  • 3 stalks Celery
  • 1 large bunch Curly green kale
  • 5 cloves Garlic
  • 1 Onion, large
  • 2 Russet potatoes, large

• Canned Goods

  • 8 cups Chicken or vegetable broth

• Baking & Spices

  • 1 Salt and freshly ground black pepper

• Oils & Vinegars

  • 2 tbsp Olive oil

• Dairy

  • 2 tbsp Butter
  • 1 Cream
  • 1/2 cup Heavy cream

Found on fromachefskitchen.com