Creamy Broccoli Salad

• Meat

  • 1 lb Bacon, cooked and crumbled

• Produce

  • 1 lb Broccoli, fresh
  • 1/2 cup Cranberries, dried
  • 1 Red onion, small

• Condiments

  • 1 cup Mayonnaise, light

• Oils & Vinegars

  • 2 tsp White vinegar

• Nuts & Seeds

  • 3/4 cup Sunflower seed, kernels

• Other

  • ¼ cup Truvia Baking Blend (or ½ cup sugar

Found on yummyhealthyeasy.com

Description

Ingredients

• 1 lb. fresh broccoli, cut into bite sized pieces
• 1 lb. bacon, cooked and crumbled
• 1 small red onion, diced finely
• ½ cup dried cranberries
• ¾ cup sunflower seed kernels
• 1 cup light mayonnaise
• ¼ cup Truvia Baking Blend (or ½ cup sugar)
• 2 tsp. white vinegar

Directions

• Toss broccoli with bacon, onion, cranberries and sunflower kernels.
• Whisk together mayo, sugar and vinegar. Toss dressing in with broccoli salad an hour or two before serving. Refrigerate until ready to serve. Stir before serving. Enjoy!