Creamy Lemon Pasta

Creamy Lemon Pasta

  • Cook: 30M
Creamy Lemon Pasta

Creamy Lemon Pasta

Diets

  • Vegetarian

Ingredients

  • Produce

    • 2 Lemons, Zest and Juice of
  • Pasta & Grains

    • 12 oz Wide egg noodles
  • Baking & Spices

    • 1 Lots of Black pepper, freshly ground
    • 1 Kosher salt
  • Dairy

    • 1 cup Heavy cream
  • Time
  • Cook: 30M

Found on

cooking.nytimes.com

cooking.nytimes.com

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Title:

Creamy Lemon Pasta Recipe

Descrition:

This astonishingly delicious pasta dish is surprisingly easy to make Just combine the zest of two lemons, heavy cream, salt and pepper in a saucepan, and let it come to a boil Pour over freshly cooked egg noodles, add fresh lemon juice and toss

Creamy Lemon Pasta

  • Produce

    • 2 Lemons, Zest and Juice of
  • Pasta & Grains

    • 12 oz Wide egg noodles
  • Baking & Spices

    • 1 Lots of Black pepper, freshly ground
    • 1 Kosher salt
  • Dairy

    • 1 cup Heavy cream

The first person this recipe

cooking.nytimes.com

cooking.nytimes.com

397 0

Found on cooking.nytimes.com

NYT Cooking

Creamy Lemon Pasta Recipe

This astonishingly delicious pasta dish is surprisingly easy to make Just combine the zest of two lemons, heavy cream, salt and pepper in a saucepan, and let it come to a boil Pour over freshly cooked egg noodles, add fresh lemon juice and toss