Creamy One Pot Pasta

• Ingredients

  • 8oz good quality pasta
  • 1 Boursin cheese any flavor (Garlic & Fine Herbs is our favorite for this pasta
  • ¼ cup parmesan cheese
  • ¼ tsp. fresh ground pepper
  • Garnish with fresh chives and Parmesan if desired
  • Cooked shrimp or scallops
  • Slices of sausage
  • Meat balls
  • Mushrooms and onions

Found on mirlandraskitchen.com

Ingredients

• 8oz good quality pasta
• 1 Boursin cheese any flavor (Garlic & Fine Herbs is our favorite for this pasta)
• ¼ cup parmesan cheese
• ¼ tsp. fresh ground pepper
• Garnish with fresh chives and Parmesan if desired
• Cooked shrimp or scallops
• Slices of sausage
• Meat balls
• Mushrooms and onions

Directions

• Boil the pasta in salted water according to package directions (if package does not call for salt when boiling I recommend 2 tsp of salt for every half pound of pasta).
• Drain the pasta and stir in Boursin cheese, Parmesan cheese, and fresh ground pepper.
• Add a stir in meat if you like and garnish with fresh chives and Parmesan if desired.
• Serve immediately.