Crock Pot Chicken Stuffing Casserole

• Meat

  • 10 Chicken tenderloin pieces
  • 1 tbsp Poultry seasoning

• Canned Goods

  • 2 cups Chicken broth
  • 1 10.75 oz Can Cream of celery soup
  • 1 6 oz Box Stove top stuffing

Found on recipesthatcrock.com

Description

Ingredients

• 10-12 Chicken Tenderloin Pieces
• 1 Tablespoon Poultry Seasoning
• 10.75 oz Can Cream of Celery Soup
• 6 oz Box Stove Top Stuffing
• 2 Cups Chicken Broth

Directions

• In a bowl mix stuffing and broth together and set aside.
• Place tenderloin pieces in the bottom of your 6 qt slow cooker (I usedthis one.)
• Sprinkle poultry seasoning over tenderloins.
• Pour soup over chicken and spread evenly.
• Once stuffing has absorbed all of the chicken broth pour evenly on top.
• Cover with lid and cook on low for 4-6 hours

Nutrition