Crock Pot Citrus-Soy Chicken Drumsticks

• Vegan

• Produce

  • 3 Garlic cloves
  • 1 slices Green onions
  • 1 tsp Lemon, zest
  • 1 Orange

• Condiments

  • 1/2 cup Chili sauce, sweet
  • 1/2 tbsp Lemon juice, fresh
  • 2 tbsp Soy sauce, low sodium

• Baking & Spices

  • 1 tbsp All-purpose flour
  • 1 Salt and fresh ground pepper
  • 1 Sesame seeds

Found on diethood.com

Description

Ingredients

• 1 orange, thinly sliced
• *8 to 10 chicken drumsticks (enough to cover the bottom of a 6-quart crock pot)
• 1 tablespoon all purpose flour
• 1 teaspoon lemon zest
• salt and fresh ground pepper, to taste
• ½ cup sweet chili sauce
• 2 tablespoons low sodium soy sauce
• ½ tablespoon fresh lemon juice
• 3 garlic cloves, minced
• slices of green onions, optional
• sesame seeds, optional

Directions

• Arrange the orange slices on the bottom of the crock pot in one layer.
• In a large plate or a mixing bowl, combine flour, lemon zest, salt and pepper; toss the chicken in the flour mixture.
• Add chicken to the crock pot in one single layer.
• In a small mixing bowl combine sweet chili sauce, soy sauce, lemon juice, and garlic; mix well until thoroughly incorporated.
• Pour the prepared sauce over the chicken and brush it all around the pieces.
• Cover the crock pot and cook on low for about 4 to 5 hours, or until chicken is cooked.
• Uncover and gently stir; let stand 10 minutes.
• Garnish with slices of green onions and sesame seeds.
• Serve.

Nutrition