Crock Pot Sloppy Joes

• Meat

  • 2 lbs Ground beef

• Produce

  • 1/4 tsp Garlic powder
  • 1 Onion, small

• Condiments

  • 8 1 oz can tomato sauce
  • 1/2 cup Ketchup
  • 2 tbsp Mustard, yellow
  • 1 tbsp Worcestershire sauce

• Baking & Spices

  • 1/4 cup All-purpose flour
  • 1/4 cup Brown sugar, packed
  • 1 tbsp Chili powder
  • 1 Salt & pepper

• Oils & Vinegars

  • 1 tbsp Cider vinegar

• Bread & Baked Goods

  • 8 Hamburger buns, toasted

• Liquids

  • 1/2 cup Water

• Other

  • 8 slices Kraft singles

Found on thecountrycook.net

Description

Directions

• In a large pan, brown ground beef with chopped onion.
• Crumble and cook until no longer pink.
• Drain excess grease.
• Put ground beef mixture into your slow cooker.
• Add in the rest of your ingredients (except hamburger buns and cheese)
• Give it all a good stir.
• Cover and cook on low for about 4-6 hours.
• When ready to serve, toast your hamburger buns.
• Place filling on buns.
• Add a slice of cheese to each.

Nutrition