Crockpot Maple and Balsamic Glazed Pork Loin

• Gluten free

• Meat

  • 1 lb Pork tenderloin

• Produce

  • 1 clove Garlic
  • 2 tsp Sage, ground

• Condiments

  • 1/4 cup Balsamic vinegar
  • 3 tbsp Maple syrup

• Baking & Spices

  • 1 tbsp Corn starch
  • 1/4 tsp Pepper
  • 1/2 tsp Salt

• Nuts & Seeds

  • 2 tbsp Coconut aminos

• Liquids

  • 1/4 cup Water

Found on burnthismamadown.com