Crowd-Pleasing Tex-Mex Casserole

• Vegetarian
• Gluten free

• Produce

  • 1 Avocado
  • 1 Bell pepper, orange
  • 1 (15-ounce can Black beans
  • 1/2 tsp Coriander, ground
  • 1/2 cup Corn, fresh or frozen
  • 3 cloves Garlic
  • 1 Green onions
  • 1 Jalapeno
  • 2 cups Kale leaves or baby spinach
  • 1 Red bell pepper
  • 1 Red onion
  • 1 (14-ounce can Tomatoes

• Canned Goods

  • 1 cup Tomato sauce or tomato puree

• Condiments

  • 1 Cashew cream
  • 1 Salsa

• Pasta & Grains

  • 3 cups Wild rice blend or brown rice, cooked

• Baking & Spices

  • 1/2 tsp Cayenne pepper
  • 1 tbsp Chili powder
  • 1 tsp Paprika, smoked sweet
  • 1 1/4 tsp Sea salt, fine-grain
  • 1 Sea salt and freshly ground black pepper, Fine grain

• Oils & Vinegars

  • 1 1/2 tsp Olive oil, Extra Virgin

• Nuts & Seeds

  • 1 1/2 tsp Cumin, ground

• Bread & Baked Goods

  • 1 handful Corn tortilla chips

• Snacks

  • 1 Corn chips

• Dairy

  • 1/2 cup Cheese, vegan

Found on partyinmyplants.com