Deep Dish Mini Pizzas

• Meat

  • 1 Pepperoni, mini

• Condiments

  • 1 small can Pizza sauce

• Baking & Spices

  • 1 package Crescent roll dough

• Dairy

  • 1 Mozzarella cheese, grated

Found on onelittleproject.com

Description

Ingredients

• 1 package Crescent Roll Dough
• Mini Pepperoni Slices (or slice them yourself from mini pepperoni sticks)
• Grated Mozzarella Cheese
• 1 small can of Pizza Sauce

Directions

• Preheat the oven to 375F.
• Spray a muffin tin with cooking spray.
• Lay the crescent roll dough on a cookie sheet and cut out 12 circles (for the mini pizzas shown in the photos) or 12 squares (if you want larger pizza muffins).
• Place the dough at the bottom of each muffin cup. If you cut them into squares, overlap the corners so the top edge is even.
• Add a layer of cheese, a spoon of pizza sauce to cover the cheese, another layer of cheese and your favourite toppings.
• Bake at 375F for 15 minutes until the cheese starts to bubble and the crust is golden brown.
• Let them sit for 5 minutes before pulling the mini pizzas out of the muffin tin.
• Enjoy!