Deep-Fried Squash

• Vegetarian

• Produce

  • 1 Parsley, fresh
  • 4 Yellow squash, cut into 1/4-inch thick slices, medium

• Refrigerated

  • 3 Eggs, large

• Baking & Spices

  • 1 cup All-purpose flour
  • 1/2 tsp Baking powder
  • 1 Black pepper, freshly ground
  • 3 tbsp Cajun or creole seasoning
  • 1 cup Cornmeal, yellow
  • 1/4 tsp Salt

• Oils & Vinegars

  • 1 Vegetable oil

• Dairy

  • 1/2 cup Buttermilk, whole

Found on foodnetwork.com