Delicious Recipes - Peach Vanilla Cheesecake Trifle

• Produce

  • 1 Lemon
  • 6 Peaches

• Baking & Spices

  • 1 (8 ounce container Cool whip
  • 2 small boxes Jell-o instant vanilla pudding mix
  • 3/4 cup Sugar
  • 1 tsp Vanilla extract

• Snacks

  • 1 Nilla wafers
  • 1 (11 ounce container Vanilla wafer-style cookies

• Dairy

  • 8 oz Cream cheese
  • 8 oz Mascarpone cheese
  • 3 1/2 cups Milk

Found on sharedappetite.com

Description

Ingredients

• 8 ounces cream cheese, softened
• 8 ounces mascarpone cheese, softened
• 1 teaspoon vanilla extract
• ½ cup sugar
• ½ (8 ounce) container Cool Whip, thawed
• 2 small boxes Jell-O instant vanilla pudding mix
• 3½ cups milk
• ½ (8 ounce) container Cool Whip, thawed
• 6 peaches, peeled and sliced
• ⅓ cup sugar
• 1 lemon, juiced
• 1 (11 ounce) container vanilla wafer-style cookies, crushed
• Nilla wafers, crushed

Directions

• In the bowl of your stand mixer or in a medium mixing bowl fitted with an electric hand mixer, whip together the cream cheese, mascarpone, vanilla extract, and sugar until light and fluffy. Gently fold in Cool Whip by hand.
• Combine pudding mix and milk in a medium mixing bowl, stirring constantly for 2 minutes (as per package directions). Let stand at least 5 minutes, then gently fold in Cool Whip.
• Combine sliced peaches, sugar, and lemon juice in a medium mixing bowl. Let sit for about 10 minutes to allow flavors to meld.
• In a serving bowl, layer crushed vanilla wafer cookies, vanilla pudding, peaches, and cheesecake. Chill in refrigerator until ready to serve. Devour with intensity.