Dill and Spinach Chickpea Soup

• Gluten free

• Produce

  • 4 cups Baby spinach, raw
  • 3 cups Chickpeas, Cooked
  • 2 tsp Dill, fresh or dry
  • 3 cloves Garlic
  • 1/2 tsp Onion powder, toasted
  • 1/2 Red onion

• Canned Goods

  • 3/4 cup Dill pickle brine
  • 2 cups Vegetable stock

• Condiments

  • 1 tbsp Dijon mustard
  • 1/2 cup Dill pickles

• Baking & Spices

  • 1/4 tsp Black pepper, ground
  • 1/4 tsp Kosher salt

• Oils & Vinegars

  • 1 tbsp Olive oil

• Dairy

  • 1 cup Greek yogurt, plain
  • 1 cup Milk

Found on killingthyme.net