Dixie Stampede Homestyle Cream of Vegetable Soup - Authentic

Dixie Stampede Homestyle Cream of Vegetable Soup - Authentic

  • Prepare: 5M
  • Cook: 10M
  • Total: 15M
Dixie Stampede Homestyle Cream of Vegetable Soup - Authentic

Dixie Stampede Homestyle Cream of Vegetable Soup - Authentic

Ingredients

  • Produce

    • 1/2 tsp Garlic powder
    • 1/2 tsp Onion powder
    • 1 Parsley, fresh
    • 3/4 cup Vegetables, cooked
  • Canned Goods

    • 1/2 cup Chicken broth
  • Condiments

    • 1 tsp Corn syrup
    • 3 tbsp Margarine
  • Baking & Spices

    • 3 tbsp All-purpose flour
    • 1/2 tsp Salt
    • 1/4 tsp White pepper
  • Dairy

    • 1 pint Half-and-half cream
  • Liquids

    • 1 1/2 cups Water
  • Time
  • Prepare: 5M
  • Cook: 10M
  • Total: 15M

Found on

food.com

food.com

188 0
Title:

Dixie Stampede Homestyle Cream Of Vegetable Soup - Authentic Recipe - Food.com

Descrition:

Are you ready for this? FINALLY! Dolly has revealed her recipe for the YUMMY Dixie Stampede Soup in her cookbook called DOLLYS DIXIE FIXINS. I spent almost $30 just to get the REAL recipe for this soup. There is a less than desirable copycat recipe out on the web. Its just not the same. ENJOY! and leave comments please. : **Remember, they adapted this recipe for a few servings, not a few thousand servings**UPDATE: I would recommend that you make a white/blonde roux with the butter and flour before add the rest of the ingredients. This will help with the thickening and keep lumps out. It could take a good 15 minutes simmering after adding the half and half to see desired consistency.

Dixie Stampede Homestyle Cream of Vegetable Soup - Authentic

  • Produce

    • 1/2 tsp Garlic powder
    • 1/2 tsp Onion powder
    • 1 Parsley, fresh
    • 3/4 cup Vegetables, cooked
  • Canned Goods

    • 1/2 cup Chicken broth
  • Condiments

    • 1 tsp Corn syrup
    • 3 tbsp Margarine
  • Baking & Spices

    • 3 tbsp All-purpose flour
    • 1/2 tsp Salt
    • 1/4 tsp White pepper
  • Dairy

    • 1 pint Half-and-half cream
  • Liquids

    • 1 1/2 cups Water

The first person this recipe

food.com

food.com

188 0

Found on food.com

Food.com

Dixie Stampede Homestyle Cream Of Vegetable Soup - Authentic Recipe - Food.com

Are you ready for this? FINALLY! Dolly has revealed her recipe for the YUMMY Dixie Stampede Soup in her cookbook called DOLLYS DIXIE FIXINS. I spent almost $30 just to get the REAL recipe for this soup. There is a less than desirable copycat recipe out on the web. Its just not the same. ENJOY! and leave comments please. : **Remember, they adapted this recipe for a few servings, not a few thousand servings**UPDATE: I would recommend that you make a white/blonde roux with the butter and flour before add the rest of the ingredients. This will help with the thickening and keep lumps out. It could take a good 15 minutes simmering after adding the half and half to see desired consistency.