Dogs [with video tutorial]

• Vegan
• Gluten free

• Produce

  • 1 tsp Parsley, dried
  • 1 cup Vegetables, cooked

• Canned Goods

  • 7 tbsp Vegetable broth, low sodium low-fat

• Baking & Spices

  • 2 1/2 cups Rice flour or brown rice flour

• Liquids

  • 1/2 cup Water

Found on dogvills.com

Description

Ingredients

• 2½ cups rice flour or brown rice flour
• 1 cup cooked vegetables (winter squash, zucchini or sweet potatoes)
• 1 tsp dried parsley
• 7 tbsp low sodium, low-fat vegetable broth
• ½ cup cold water

Directions

• Preheat oven to 350 degrees.
• In a large bowl, whisk together all of the dry ingredients.
• Gently combine the dry ingredients with the wet ingredients.
• Knead with your hands until you have a smooth ball of dough.
• Take a rolling pin and flatten out the dough. Use a cookie cutter to cut out fun shapes.
• Make sure you are using a non-stick baking sheet, or spray it with oil.
• Bake for 25 minutes or until golden.