Double Banana Dog Treats

• Vegetarian
• Gluten free

• Produce

  • 3 Bananas, ripe

• Refrigerated

  • 2 Eggs

• Baking & Spices

  • 4 cups Oat flour

Found on mustlovehome.com

Description

Ingredients

• 4 Cups Oat Flour
• 3 ripe bananas
• 2 eggs

Directions

• Preheat oven to 375 F.
• In a small bowl, use a fork to mash 2-1/2 bananas. Slice the other 1/2 banana into 24 very thin slices to decorate the top of the treats, and set aside.
• In a large bowl, mix the oat flour, mashed bananas and 2 eggs. Add more oat flour if the dough is too sticky to handle.
• Turn the dough out onto a floured board and roll to 1/4 inch thick. Using a cookie cutter, cut out the treats and place on a parchment lined baking sheet.
• Using your thumb, make a slight indention into the top of each treat, and lay a banana slice into it.
• Bake in the preheated oven for 20-25 minutes until the edges start to brown and the banana slice feels just dry to the touch. Remove from the oven and allow to cool completely.
• Store in an airtight container in the refrigerator.