Double Chocolate Vegan Cookies

• Vegan

• Condiments

  • 1/2 cup Almond butter or peanut butter
  • 1/3 cup Maple syrup

• Baking & Spices

  • 1 1/2 cups All-purpose flour
  • 1 tsp Baking soda
  • 1/3 cup Chocolate chips
  • 1/2 tsp Cinnamon
  • 1/2 cup Cocoa powder
  • 1/2 tsp Salt
  • 1/2 tsp Vanilla extract

• Oils & Vinegars

  • 3/4 cup Coconut oil

Found on dreamyleaf.com

Description

Ingredients

• 1½ cups all purpose flour
• ½ cup cocoa powder
• 1 teaspoon baking soda
• ½ teaspoon salt
• ½ teaspoon cinnamon
• ¾ cup coconut oil
• ½ cup almond butter or peanut butter
• ⅓ cup maple syrup
• ½ teaspoon vanilla extract
• ⅓ cup chocolate chips

Directions

• Preheat the oven to 350F (180C)
• Mix the dry ingredients
• Mix the wet ingredients throughly in a separate bowl
• Combine the two mixes with a spatula to form the cookie dough
• Shape the dough into cookies and place on baking sheet
• Top with chocolate chips
• Bake at 350F (180C) for 15 minutes