Easy 2 Ingredient Paleo Jam

• Gluten free
• Paleo

• Produce

  • 3 1/2 cups Berries, mixed

• Desserts

  • 2 tsp Gelatin, grass fed

• Liquids

  • 2 tbsp Water

Found on jaysbakingmecrazy.com

Ingredients

• 3 1/2 cups mixed berries
• 2 tablespoons water
• 2 teaspoons grass-fed gelatin

Directions

• Add the berries to a saucepan and cook on medium until broken down and juices are released, about 10 minutes. Mash with a wooden spoon or potato masher as they cook.
• While the berries are cooking, make gelatin mixture. In a small bowl mix the gelatin and water together until smooth. Set aside.
• Turn off heat and blend the berries with an immersion blender if you want it smooth. Or you can leave it with chicks of berries if youd like.
• Turn the heat on low and add gelatin mixture, stir until fully incorporated.
• Cook for 5 minutes then pour into a mason jar.
• Let cool for an hour then place the lid on and refrigerate.