Easy Amaretti Chocolate Cake (Torta facile amaretti e cioccolato

• Refrigerated

  • 4 Eggs

• Baking & Spices

  • 1 tsp Baking powder
  • 1 Cocoa powder
  • 50 g Osemisweet chocolate, ground

• Snacks

  • 200 g Amaretti cookies

• Dairy

  • 100 g Butter

• Beer, Wine & Liquor

  • 1/4 cup Amaretto liqueur

• Other

  • 120 g (4 oz oflour
  • 120 g (4 oz osugar

Found on kitchennostalgia.com

Description

Directions

• Put amaretti in a processor. Pulse until cookies are finely ground.
• Whisk the egg whites until stiff.
• Mix butter with sugar for 20 seconds. Add egg yolks and mix for another 20 seconds. Add amaretto liqueur and chocolate and mix until incorporated.
• Add flour, baking powder and ground amaretti. Mix for 30 seconds.
• Fold in beaten egg whites.
• Pour into a greased and floured 8 inch pan. Bake at 175 C (350 F) for 45 minutes (if using larger paor about 60 minutes (if using 8 inch pan). Check with a wooden skewer for doneness. Let cool.
• Just before serving, dust the top with cocoa powder.