Easy Banana Bread with Oreos

• Vegetarian

• Produce

  • 2 cups Banana, very ripe

• Refrigerated

  • 4 Eggs

• Baking & Spices

  • 2 tsp Baking soda
  • 3/4 cup Brown sugar
  • 3 1/2 cups Flour
  • 1/2 tsp Salt
  • 1/2 tsp Vanilla
  • 1 3/4 cups White sugar

• Oils & Vinegars

  • 1/2 cup Oil

• Snacks

  • 1 1/2 cups Oreos

• Dairy

  • 1/2 cup Butter, unsalted
  • 2/3 cup Buttermilk

Found on restlesschipotle.com

Description

Ingredients

• 1/2 cup oil (peanut, sunflower, walnut, other light oil)
• 1/2 cup unsalted butter, room temperature
• 2/3 cup buttermilk
• 2 cups very ripe mashed banana
• 4 eggs
• 1 3/4 cups white sugar
• 3/4 cup brown sugar
• 1/2 teaspoon vanilla
• 3 1/2 cups flour
• 2 teaspoons baking soda
• 1/2 teaspoon salt
• 1-1/2 cups coarsely chopped Oreos

Directions

• Preheat oven to 325F.
• Grease 2 loaf pans.
• Beat the oil, butter, eggs, vanilla, both sugars and buttermilk until well blended.
• Beat in the banana.
• Mix the flour, baking soda and salt and stir into the banana mixture until well blended.
• Add the chopped Oreo cookies and gently blend into the batter.
• Spoon into two greased loaf pans and bake at 325f for 1 hour and 15 minutes or until a toothpick stuck into the center of a loaf comes out clean.
• Cool in pans for 15 minutes then turn out and finish cooling.
• Dust cooled loaves with Confectioners sugar.