Easy Burrito Bowls with Creamy Avocado Sauce

Easy Burrito Bowls with Creamy Avocado Sauce

  • Prepare: 10M
  • Cook: 20M
  • Total: 30M
Easy Burrito Bowls with Creamy Avocado Sauce

Easy Burrito Bowls with Creamy Avocado Sauce

Ingredients

  • Meat

    • 1 Chicken breast
  • Produce

    • 2 Avocado
    • 1 Black beans
    • 15 Cilantro, sprigs
    • 1/2 cup Cilantro
    • 1 Cilantro
    • 3 Garlic clove
    • 1/2 Jalapeno
    • 1 Lime, Juice of
    • 1 Lime
    • 2 tbsp Onion
    • 1 Tomato
  • Canned Goods

    • 2 cups Stock
  • Condiments

    • 1 tbsp Mayonnaise
  • Pasta & Grains

    • 1 cup White rice
  • Baking & Spices

    • 1 Pepper, freshly ground
    • 3/4 tsp Salt
    • 1 Seasoning
  • Oils & Vinegars

    • 2 tbsp Olive oil
    • 2 Vegetable oil
  • Dairy

    • 1 Cotija cheese
    • 1/4 cup Greek yogurt, plain
    • 1/4 cup Monterey jack cheese
  • Liquids

    • 1 splash Water
  • Time
  • Prepare: 10M
  • Cook: 20M
  • Total: 30M

Found on

Description

Mexican Food Recipes and Authentic Mexican Cooking Techniques.

These Easy Burrito Bowls have a secret weapon that can instantly save your day: creamy avocado sauce with some zip from a jalapeno. So good!

Directions

  • For the Cilantro Lime rice, start by lightly sauteing 1 cup rice in a dollop of oil over medium heat
  • Add 2 cups of stock (or water) and ½ teaspoon of salt to the rice. Bring to a boil and then reduce temp to a simmer, letting it cook until the liquid is absorbed. Turn off heat, cover, and let rice sit in its own steam for a few minutes.
  • Meanwhile, combine the juice of one lime (approximately 2 Tablespoons juice), 1 garlic clove, and ½ bunch of rinsed cilantro to a blender. Add a dollop of water and blend until combined. Add this cilantro-lime mixture to the cooked rice and taste for seasoning.
  • For the chicken, season a chopped chicken breast with oil, salt, pepper and chili powder. Saute 2-3 Tablespoons of chopped onion over medium heat for a few minutes. Add the chopped chicken pieces and cook until done, approximately 3-5 minutes on each side.
  • For the Creamy Avocado Sauce, add the following ingredients to a blender or food processor: 1 avocado, 1/4 cup plain greek yogurt, 1/2 jalapeno, 2 garlic cloves, 15-20 sprigs cilantro, juice of 1 lime, 2 Tablespoons olive oil, 1/4 teaspoon salt, freshly ground pepper, and a splash of water
  • Combine together and taste test, adding additional salt and lime if you want
  • You can also add a drizzle of cream or 1 Tablespoon mayonnaise to the Avocado sauce
  • In a bowl, add layers of rice, black beans, chicken, avocado bits, tomatoes, cheese and top with the Creamy Avocado Sauce.
  • Optional garnishes include chopped cilantro and Cotija cheese

Nutrition

Calories: 982 kcal
  • Serves: 3
  • Prepare: PT10M
  • Cook Time: PT20M
  • TotalTime:
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Title:

Easy Burrito Bowls with Creamy Avocado Sauce | Mexican Please

Descrition:

These Easy Burrito Bowls have a secret weapon that can instantly save your day: creamy avocado sauce with some zip from a jalapeno. So good!

Easy Burrito Bowls with Creamy Avocado Sauce

  • Meat

    • 1 Chicken breast
  • Produce

    • 2 Avocado
    • 1 Black beans
    • 15 Cilantro, sprigs
    • 1/2 cup Cilantro
    • 1 Cilantro
    • 3 Garlic clove
    • 1/2 Jalapeno
    • 1 Lime, Juice of
    • 1 Lime
    • 2 tbsp Onion
    • 1 Tomato
  • Canned Goods

    • 2 cups Stock
  • Condiments

    • 1 tbsp Mayonnaise
  • Pasta & Grains

    • 1 cup White rice
  • Baking & Spices

    • 1 Pepper, freshly ground
    • 3/4 tsp Salt
    • 1 Seasoning
  • Oils & Vinegars

    • 2 tbsp Olive oil
    • 2 Vegetable oil
  • Dairy

    • 1 Cotija cheese
    • 1/4 cup Greek yogurt, plain
    • 1/4 cup Monterey jack cheese
  • Liquids

    • 1 splash Water

The first person this recipe

mexicanplease.com

mexicanplease.com

234 0

Found on mexicanplease.com

Mexican Please

Easy Burrito Bowls with Creamy Avocado Sauce | Mexican Please

These Easy Burrito Bowls have a secret weapon that can instantly save your day: creamy avocado sauce with some zip from a jalapeno. So good!