Easy Cheese Sauce for Veggies, Pasta, and More

• Vegetarian
• Gluten free

• Condiments

  • 1 5 ounce package Boursin cheese or other garlic and herb cheese spread

• Dairy

  • 3 4 cup milk [i used 2
  • 2 tbsp Butter
  • 3 tbsp Parmesan cheese, grated

Found on momtomomnutrition.com

Description

Ingredients

• 2 tablespoons butter
• 5 ounce package Boursin Cheese or other garlic and herb cheese spread
• ¾ cup milk [I used 2%]
• 3 tablespoons Parmesan cheese, grated

Directions

• Heat a small saucepan over medium heat. Add butter. Once melted add remaining ingredients.
• Whisk until combined. Once sauce is heated through, turn off heat and let rest for 5 minutes while sauce thickens.
• Serve immediately or reheat on low until ready to use.