Easy Pan O' S'mores

• Baking & Spices

  • 4 Hershey's milk chocolate bars
  • 9 Honey maid honey grahams

• Desserts

  • 36 Jet-puffed marshmallows

Found on snackworks.com

Ingredients

• 9 HONEY MAID Honey Grahams, broken crosswise in half (18 squares), divided
• 36 JET-PUFFED Marshmallows, cut crosswise in half, divided
• 4 HERSHEYS Milk Chocolate Bars, (1.55 oz. each), chopped

Directions

• Heat  oven to 350°F.
• Place  9 graham squares in single layer on bottom of 8-inch square pan; top with 36 marshmallow halves. Sprinkle with chopped chocolate. Cover with remaining graham squares.
• Top  with remaining marshmallow halves, cut sides down.
• Bake  9 to 11 min. or until marshmallows are puffed and golden brown. Let stand 5 min. before serving.