Easy Peach Dumplings

• Vegetarian

• Produce

  • 1 15 ounce can Peaches

• Baking & Spices

  • 1/2 Brown sugar
  • 1 tsp Cinnamon
  • 1 tsp Vanilla

• Bread & Baked Goods

  • 1 can Pillsbury crescent rolls

• Dairy

  • 1/2 cup Butter

Found on sincerelyjean.com

Description

Ingredients

• 1 can of Pillsbury Crescent Rolls (8 count)
• 1 15 ounce can of sliced peaches
• 1/2 cup butter (one stick)
• 1/2 brown sugar
• 1 tsp vanilla
• 1 tsp cinnamon

Directions

• Unroll can of crescent rolls and lay them out flat Put 2 peach slices in each crescent roll, roll them up, and place them in baking dish Combine butter, sugar, vanilla, and cinnamon in a small pot and cook over low heat and stir Continue stirring until butter is melted and everything is mixed evenly Pour the mixture over the rolls in the baking dish Cook at 350 degrees for 30-35 minutes or until rolls are lightly brown There will be an excess of the sugar mixture so you can use a spoon to drizzle it over the rolls