Espresso Donuts with Irish Cream Glaze

• Vegetarian

• Refrigerated

  • 1 Egg

• Baking & Spices

  • 1 1/4 cups All-purpose flour
  • 1/2 tsp Baking powder
  • 1/2 tsp Baking soda
  • 1/2 cup Brown sugar, packed
  • 1 cup Chocolate pieces, miniature semisweet
  • 1/3 cup Cocoa powder, unsweetened
  • 1/4 cup Granulated sugar
  • 2 cups Powdered sugar
  • 1/4 tsp Salt

• Drinks

  • 1/4 cup Baileys coffee creamer
  • 1 tbsp Espresso, instant powder

• Dairy

  • 1/2 cup Butter
  • 1/2 cup Milk

Found on blahnikbaker.com

Ingredients

• 1¼ cups all-purpose flour
• ½ cup packed brown sugar
• ⅓ cup unsweetened cocoa powder
• ¼ cup granulated sugar
• 1 tablespoon instant espresso powder
• ½ teaspoon baking soda
• ½ teaspoon baking powder
• ¼ teaspoon salt
• 1 egg, lightly beaten
• ½ cup milk
• ½ cup butter, melted
• 1 cup miniature semisweet chocolate pieces
• 2 cups powdered sugar
• ¼ cup Baileys Coffee Creamer

Directions

• Get the full recipe over on Delish Dish