Farro with Pistachios, Mixed Herbs, and Golden Raisins

• Vegan

• Produce

  • 1 cup Cilantro, mixed fresh
  • 1 tsp Ginger
  • 1/3 cup Golden raisins
  • 1 1/2 tsp Lemon, zest
  • 1 Serrano chile

• Condiments

  • 3 tbsp Lemon juice, fresh

• Pasta & Grains

  • 2 cups Farro

• Baking & Spices

  • 1 Black pepper, freshly ground
  • 1/2 tsp Kosher salt
  • 1/2 tsp Sugar

• Oils & Vinegars

  • 1/3 cup Grapeseed oil or olive oil

• Nuts & Seeds

  • 1/2 cup Pistachios

Found on bonappetit.com

Ingredients

• 2 cups farro
• ½ teaspoon kosher salt, plus more
• ½ cup pistachios
• 1½ teaspoons finely grated lemon zest
• 3 tablespoons fresh lemon juice
• 1 teaspoon finely grated peeled ginger
• ½ teaspoon sugar
• ⅓ cup grapeseed oil or olive oil
• Freshly ground black pepper
• 1 serrano chile, sliced into rings
• 1 cup coarsely chopped mixed fresh cilantro, mint, and parsley
• ⅓ cup golden raisins