Filipino Halo-Halo

• Produce

  • 1/2 cup Beans, sweet
  • 1/2 cup Jackfruit
  • 1/2 cup Palm fruit, sweet

• Breakfast Foods

  • 1/4 cup Crispy rice cereal

• Canned Goods

  • 1 can Evaporated milk

• Nuts & Seeds

  • 1/2 cup Young coconut

• Frozen

  • 8 cups Ice
  • 1 qt Mango ice cream
  • 1 qt Ube ice cream

• Desserts

  • 1/2 cup Coconut gelatin

• Other

  • 1/4 cup Prepared ube

Found on loveandfoodforeva.com

Description

Ingredients

• 1/2 cup sweet beans
• 1/2 cup sweet palm fruit
• 1/2 cup coconut gelatin (nata de coco)
• 1/2 cup shredded young coconut
• 1/2 cup jackfruit
• 1/4 cup prepared ube
• 8 cups shaved or crushed ice
• 1 can evaporated milk
• 1 quart mango ice cream
• 1 quart ube ice cream
• 1/4 cup crispy rice cereal

Directions

• Start with 4 tall glasses. In each glass add 2 Tablespoons each of the following: sweet beans, sweet palm fruit, nata de coco, shredded young coconut, and jackfruit. Then add 1 Tablespoon of prepared ube to each glass. Fill each glass to the top with about 2 cups of shaved ice, then top with 3-4 Tablespoons of evaporated milk. Onto the top of each glass, add one scoop each of mango ice cream and ube ice cream. Top with 1 Tablespoon of crispy rice cereal.