Five Minute Fudge

Five Minute Fudge

  • Prepare: 5M
  • Cook: 4M
  • Total: 9M
Five Minute Fudge

Five Minute Fudge

Diets

  • Vegetarian
  • Gluten free

Ingredients

  • Baking & Spices

    • 8 cups 32 ounce bag powdered sugar
    • 1 cup Cocoa powder, unsweetened
    • 2 tbsp Vanilla
  • Nuts & Seeds

    • 1 1/2 cups Walnuts, raw
  • Dairy

    • 1 cup Butter, unsalted
    • 1/2 cup Milk
  • Time
  • Prepare: 5M
  • Cook: 4M
  • Total: 9M

Found on

Description

people who love to eat are always the best people

It doesnt get much faster, easier, or sinfully delicious than this Five Minute Fudge.

Ingredients

  • 32 ounce bag powdered sugar (about 8 cups), unsifted
  • 1 cup unsweetened cocoa powder, unsifted
  • 1 cup unsalted butter (2 sticks)
  • 1/2 cup milk
  • 1 1/2 cups raw walnuts
  • 2 tablespoons vanilla

Directions

  • Line a baking sheet or casserole dish with foil.
  • In a large bowl, combine powdered sugar and cocoa powder and stir until they seem reasonably well mixed. If the mixture seems like there are small clumps, you may sift it after its been measured.
  • Pour milk over sugar mixture but do no mix. Place cubes of butter on top. Microwave on high power 3-4 minutes until the butter has almost completely melted.
  • Immediately remove mixture from microwave and stir well until very well combined. You need to work fast because you want to spread the mixture while its still hot, but you want every spec of sugar to be well incorporated.
  • Once chocolate mixture is thoroughly mixed, stir in walnuts and vanilla.
  • Immediately pour warm fudge into prepared dish and spread to desired thickness. I only used about 60% of the surface of my baking sheet and made a 10x10 inch square with my fudge. It will only spread as far as you want, so make it as thick as youd like the individual pieces to be.
  • Allow to fully set at room temperature. Our house is always freezing, so it didnt take much time. If you live in a warm house, it may take several hours or even a bit of refrigeration.
  • Lift foil out of dish and transfer fudge to a cutting board. Use a sharp knife to cut squares.
  • Store in airtight container.
  • Serves: ~80 pieces
  • Prepare: 5 mins
  • Cook Time: 4 mins
  • TotalTime:
selfproclaimedfoodie.com

selfproclaimedfoodie.com

666 0
Title:

Five Minute Fudge - Self Proclaimed Foodie

Descrition:

It doesn't get much faster, easier, or sinfully delicious than this Five Minute Fudge.

Five Minute Fudge

  • Baking & Spices

    • 8 cups 32 ounce bag powdered sugar
    • 1 cup Cocoa powder, unsweetened
    • 2 tbsp Vanilla
  • Nuts & Seeds

    • 1 1/2 cups Walnuts, raw
  • Dairy

    • 1 cup Butter, unsalted
    • 1/2 cup Milk

The first person this recipe

selfproclaimedfoodie.com

selfproclaimedfoodie.com

666 0

Found on selfproclaimedfoodie.com

Self Proclaimed Foodie

Five Minute Fudge - Self Proclaimed Foodie

It doesn't get much faster, easier, or sinfully delicious than this Five Minute Fudge.