Flourless Cinnamon Toffee Blondies (Gluten-Free, Paleo + Vegan!

• Vegetarian
• Gluten free
• Paleo

• Produce

  • 1 Banana, Ripe

• Condiments

  • 1/4 cup Maple syrup

• Baking & Spices

  • 1/2 tsp Baking soda
  • 1 tbsp Cinnamon
  • 1 tsp Vanilla extract
  • 1/2 cup White chocolate chips

• Nuts & Seeds

  • 1/4 cup Almonds
  • 1/2 cup Coconut flakes, Unsweetened
  • 1/4 cup Pecans

• Dairy

  • 1 cup Cashew butter

Found on athleticavocado.com

Description

Ingredients

• 1 cup cashew butter
• 1 ripe banana or 1/2 cup applesauce
• 1/4 cup maple syrup
• 1/2 cup unsweetened coconut flakes
• 1 tbsp cinnamon
• 1 tsp vanilla extract
• 1/2 tsp baking soda
• 1/2 cup white chocolate chips
• 1/4 cup sliced almonds
• 1/4 cup pecans

Directions

• Preheat oven to 350 degrees and line an 8X8 pan with parchment paper. Combine cashew butter, banana, maple syrup, cinnamon, vanilla and baking soda in a bowl. Fold in coconut, white chocolate chips and nuts. Add batter to pan and smooth out the top so batter is even. Bake for 15-20 minutes, or until golden. Let cool and slice into bars. Enjoy!
• Recipe adapted from Detoxinsta