Flourless Stovetop Peach Cobbler for Two (vegan & gluten-free

• Vegan
• Gluten free

• Produce

  • 2 Peaches

• Refrigerated

  • 1/3 cup Vanilla almond milk, unsweetened

• Baking & Spices

  • 1 tbsp Coconut sugar
  • 1/3 cup Oat flour

• Oils & Vinegars

  • 1 tbsp Coconut oil

Found on rachlmansfield.com

Ingredients

• ⅓ cup oat flour (place oatmeal in blender or food processor to make oat flour)
• ⅓ cup unsweetened vanilla almond milk
• 1 tablespoon coconut sugar
• 1 tablespoon coconut oil
• 2 peaches sliced

Directions

• Preheat skillet or medium sized pan to medium heat
• Pour coconut oil onto skillet to grease
• Mix oat flour, coconut sugar and almond milk to combine, then pour the batter over the melted coconut oil (do not mix all together!)
• Place the peaches on top of the batter and cover to cook for about 15 minutes, mix around every 5 minutes or so to make sure the peaches are cooking on all sides
• Finally, serve immediately with your favorite yogurt or ice cream