GAPS Milkshake

• Refrigerated

  • 1 Eggs or raw yolks, raw

• Drinks

  • 1 cup Juice

• Other

  • 1-2 tbsp tolerated fat (cultured cream, coconut oil, ghee, or butter

Found on howweflourish.com

Description

Ingredients

• 1 cup freshly pressed juice
• 1-2 raw eggs or raw yolks, pastured
• 1-2 tbsp tolerated fat (cultured cream, coconut oil, ghee, or butter)

Directions

• Blend the juice and eggs on low until well combined. If using, blend the cultured cream and enjoy.
• If using coconut oil, ghee, or butter, melt until just melted.
• Turn the blender on low. Slowly pour the fat into the blender so that the ingredients emulsify.