Garlic Chicken Pasta with Prosciutto

• Meat

  • 4 Chicken breasts
  • 4 oz Prosciutto

• Produce

  • 1/2 cup Basil, fresh
  • 1 Basil, fresh
  • 1/4 cup Garlic
  • 5 Pasilla chiles, roasted
  • 5 Tomatoes

• Pasta & Grains

  • 3/4 lb Linguine

• Baking & Spices

  • 2 Red peppers, roasted

• Oils & Vinegars

  • 1/4 cup Olive oil

• Dairy

  • 2 tbsp Butter
  • 1/2 cup Parmesan or romano, grated fresh

Found on foodnetwork.com