Garlicky Creamy Alfredo Sauce

• Vegetarian
• Gluten free

• Produce

  • 4 Garlic cloves

• Baking & Spices

  • 1 Salt and fresh ground pepper

• Dairy

  • 6 tbsp Butter, high quality salted or unsalted
  • 6 tbsp Cream cheese
  • 1 cup Heavy cream
  • 1/2 cup Milk
  • 3 tbsp Parmesan cheese, grated

Found on gardeninthekitchen.com

Description

Ingredients

• 6 tbsp high quality butter, salted or unsalted
• 4 garlic cloves, minced
• 6 tbsp cream cheese
• 3 tbsp parmesan cheese, grated
• 1 cup heavy cream
• ½ cup milk
• salt and fresh ground pepper, to taste

Directions

• In a medium sauce pan melt the butter. Add all the remaining ingredients one by one, stirring in between to prevent the sauce from clumping.
• Cook sauce for about 10 minutes. Serve over your favorite pasta. Refrigerate remaining sauce in a jar for up to one week