German Cucumber Salad

• Vegetarian
• Gluten free

• Produce

  • 1 Cucumber
  • 1/2 tsp Dill
  • 2 slices Onion
  • 1 Tomato, medium to large

• Condiments

  • 2 tsp Lemon juice

• Baking & Spices

  • 1 Pinch Salt

• Dairy

  • 1/2 cup Sour cream or plain yogurt

Found on stumblinguponhappiness.com

Ingredients

• 1/2 cup sour cream or plain yogurt
• 1 cucumber
• 1 medium to large tomato
• 2 slices onion (slice like you would for onion rings)
• 2-4 tsp lemon juice
• 1/2 - 3/4 tsp dill
• Pinch of salt

Directions

• Peel and slice your cucumber, slice your tomato, and slice your onion. I like to slice, then quarter the onion because its easier to eat.
• In a bowl, combine dill and salt.
• Add sour cream or yogurt and lemon juice to taste. Mix well.
• Add onion, cucumber, and tomato to the mixture and stir until the veggies are coated with the dressing.