Gingerbread OREO Cookie Balls

Diets

Vegetarian

Ingredients

Produce
- 2 tsp Ginger, ground

Condiments
- 3 tbsp Molasses

Baking & Spices
- 1/2 tsp Cinnamon, ground
- 1 Decorative sprinkles
- 16 oz White chocolate

Snacks
- 36 Golden oreo cookies, finely crushed (about 3 cups

Dairy
- 1 8 oz. brick cream cheese

Time
Prepare: 1H 20M
Total: 1H 20M

Found on foodfolksandfun.net

Description

Love in every bite.

Hi, Im Jillian. Im a teacher turned stay-at-home mom. I miss the creativity teaching provided so Im always trying to find time to exercise my artistic abilities. Mostly that means cooking and baking. My blog is dedicated to providing restaurant-quality recipes for the home cook.

Ingredients

1 (8 oz.) brick cream cheese, softened
36 Golden OREO Cookies, finely crushed (about 3 cups)
3 Tablespoons molasses
2 teaspoons ground ginger
½ teaspoon ground cinnamon
16 ounces white chocolate or white candy coating, melted
Decorative sprinkles

Directions

MIX cream cheese and cookie crumbs until blended. Add molasses, ginger, and cinnamon; mix until evenly distributed.
SHAPE into 48 (1-inch) balls. Freeze 10 min. Dip balls in melted white chocolate and top with a decorative sprinkles (optional). Place in single layer in shallow waxed paper-lined pan.
REFRIGERATE 1 hour or until firm.

Prepare: 1 hour 20 mins
TotalTime: 1 hour 20 mins