Gingerbread Spice Cut Out Cookies

• Vegetarian
• Gluten free
• Paleo

• Dairy

  • 1 cup Butter

Found on completerecipes.com

Ingredients

• 1 cup butter1 cup brown sugar3 tablespoons molasses½ teaspoon pumpkin pie spice1 egg3 cups flour1 teaspoon vanilla2 teaspoons baking powder1 teaspoon salt

Directions

• 1. Beat butter and sugar2. Add the molasses egg, vanilla, pumpkin pie spice and mix well.3. Add in the flour, baking powder, salt and blend until all combined.4. Roll cookies on floured surface and cut with gingerbread boy cookie cutter5. Place each tray of cut out cookies in fridge for 10 minutes or until chilled6. Bake at 400 degrees for 7-9 minutes or until edges are firm and lightly golden.7. Remove from baking sheets after a minute and once they are completely cooled.