Gluten free vegan dark chocolate mocha mini cakes

Gluten free vegan dark chocolate mocha mini cakes

Gluten free vegan dark chocolate mocha mini cakes

Gluten free vegan dark chocolate mocha mini cakes

Ingredients

  • Canned Goods

    • 7/16 cup So delicious dairy free coconut milk coffee creamer or full fat coconut milk
  • Condiments

    • 6 tbsp Vegan butter
  • Baking & Spices

    • 1 tsp Baking powder
    • 1/2 tsp Baking soda
    • 1/4 cup Brown sugar
    • 1 cup Cane sugar
    • 1 cup Chocolate chips, dairy-free
    • 1 Chocolate sprinkles or dairy free mini chocolate chips
    • 1/2 cup Cocoa powder, high-quality
    • 1/3 cup Non-hydrogenated shortening
    • 2 3/4 cups Powdered sugar
    • 1 1/2 cups Sarah's gluten free flour blend
    • 1/2 tsp Sea salt
    • 1 1/2 tsp Vanilla, pure
  • Oils & Vinegars

    • 1/3 cup Canola or sunflower seed oil
    • 1 tbsp Vinegar
  • Drinks

    • 5 tsp Espresso, instant powder
  • Liquids

    • 1/2 cup Water
  • Other

    • 3/4 cup So delicious dairy free unsweetened coconut milk or almond milk

Found on

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Title:

gluten free vegan dark chocolate mocha mini cakes - Sarah Bakes Gluten Free

Descrition:

Chocolate. The first thing that came to mind when thinking about a Mother’s Day dessert. Coffee. The thing to immediately follow my thought of chocolate. Are chocolate and coffee ever not on my mind? I think it’s a must that I just put both of those flavors together. We all know most of our mama friends LOVE chocolate …

Gluten free vegan dark chocolate mocha mini cakes

  • Canned Goods

    • 7/16 cup So delicious dairy free coconut milk coffee creamer or full fat coconut milk
  • Condiments

    • 6 tbsp Vegan butter
  • Baking & Spices

    • 1 tsp Baking powder
    • 1/2 tsp Baking soda
    • 1/4 cup Brown sugar
    • 1 cup Cane sugar
    • 1 cup Chocolate chips, dairy-free
    • 1 Chocolate sprinkles or dairy free mini chocolate chips
    • 1/2 cup Cocoa powder, high-quality
    • 1/3 cup Non-hydrogenated shortening
    • 2 3/4 cups Powdered sugar
    • 1 1/2 cups Sarah's gluten free flour blend
    • 1/2 tsp Sea salt
    • 1 1/2 tsp Vanilla, pure
  • Oils & Vinegars

    • 1/3 cup Canola or sunflower seed oil
    • 1 tbsp Vinegar
  • Drinks

    • 5 tsp Espresso, instant powder
  • Liquids

    • 1/2 cup Water
  • Other

    • 3/4 cup So delicious dairy free unsweetened coconut milk or almond milk

The first person this recipe

sarahbakesgfree.com

sarahbakesgfree.com

322 0

Found on sarahbakesgfree.com

Sarah Bakes Gluten Free

gluten free vegan dark chocolate mocha mini cakes - Sarah Bakes Gluten Free

Chocolate. The first thing that came to mind when thinking about a Mother’s Day dessert. Coffee. The thing to immediately follow my thought of chocolate. Are chocolate and coffee ever not on my mind? I think it’s a must that I just put both of those flavors together. We all know most of our mama friends LOVE chocolate …