Gluten free vegan sunshine citrus muffins

Gluten free vegan sunshine citrus muffins

  • Serves: 12 muffins
Gluten free vegan sunshine citrus muffins

Gluten free vegan sunshine citrus muffins

Ingredients

  • Produce

    • 1 Lemon, Zest of
    • 1 Orange, zest of
  • Condiments

    • 2 tbsp Lemon juice
  • Baking & Spices

    • 1 tsp Baking powder
    • 1/2 tsp Baking soda
    • 3/4 cup Cane sugar or coconut sugar
    • 2 cups Sarah's gluten free flour blend
    • 1/2 tsp Sea salt
    • 2 tbsp Sparkling sugar or course turbinado sugar
    • 1 tsp Vanilla extract, pure
  • Oils & Vinegars

    • 1/3 cup Non-hydrogenated shortening or coconut oil
  • Drinks

    • 1/2 cup Orange juice
  • Other

    • 1/2 cup So delicious dairy free unsweetened coconut or almond milk

Found on

Ingredients

  • 2 cups Sarahs gluten free flour blend
  • 3/4 cup cane sugar or coconut sugar
  • 1 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon sea salt
  • zest of 1 orange
  • zest of 1 lemon
  • 1/2 cup So Delicious Dairy Free unsweetened coconut or almond milk
  • 1/2 cup orange juice
  • 1/3 cup non-hydrogenated shortening or coconut oil, melted {such as Nutiva}
  • 2 tablespoons lemon juice
  • 1 teaspoon pure vanilla extract
  • 2 tablespoons sparkling sugar or course turbinado sugar {optional}

Directions

  • Preheat oven to 350 degrees. Line cupcake pan with cupcake liners or spray with nonstick cooking spray.
  • In large mixing bowl, whisk together flour, sugar, baking powder, baking soda and salt. Add orange zest and lemon zest. Whisk to combine.
  • To flour mixture, pour in coconut milk, orange juice, melted shortening, lemon juice and vanilla. Stir just until batter is smooth.
  • Divide batter into prepared cupcake pan. Sprinkle tops of muffins with sparkling sugar.
  • Bake muffins 18-22 minutes, until golden brown. Remove from pan and place on cooling rack to cool completely.
  • Serves: 12 muffins
sarahbakesgfree.com

sarahbakesgfree.com

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Title:

gluten free vegan sunshine citrus muffins - Sarah Bakes Gluten Free

Descrition:

Mornings are for muffins and cuddles. Yes, both. I love getting those morning cuddles from my kids when I first wake up. They crawl into my bed and give me the big squeezes I need before starting my day. I’m so not a morning person, but even if I’m grumpy, I will never resist morning …

Gluten free vegan sunshine citrus muffins

  • Produce

    • 1 Lemon, Zest of
    • 1 Orange, zest of
  • Condiments

    • 2 tbsp Lemon juice
  • Baking & Spices

    • 1 tsp Baking powder
    • 1/2 tsp Baking soda
    • 3/4 cup Cane sugar or coconut sugar
    • 2 cups Sarah's gluten free flour blend
    • 1/2 tsp Sea salt
    • 2 tbsp Sparkling sugar or course turbinado sugar
    • 1 tsp Vanilla extract, pure
  • Oils & Vinegars

    • 1/3 cup Non-hydrogenated shortening or coconut oil
  • Drinks

    • 1/2 cup Orange juice
  • Other

    • 1/2 cup So delicious dairy free unsweetened coconut or almond milk

The first person this recipe

sarahbakesgfree.com

sarahbakesgfree.com

485 35

Found on sarahbakesgfree.com

Sarah Bakes Gluten Free

gluten free vegan sunshine citrus muffins - Sarah Bakes Gluten Free

Mornings are for muffins and cuddles. Yes, both. I love getting those morning cuddles from my kids when I first wake up. They crawl into my bed and give me the big squeezes I need before starting my day. I’m so not a morning person, but even if I’m grumpy, I will never resist morning …