Golden Corral Crab Salad

• Seafood

  • 3 lbs Imitation crab meat

• Produce

  • 1 cup Celery
  • 1/2 cup Green bell pepper
  • 1 cup Green onion

• Condiments

  • 1/2 cup Mayonnaise, heavy
  • 1/2 cup Ranch salad dressing

Found on cdkitchen.com

Description

Directions

• Gently separate the pieces of crab by hand. Combine the crab with the green onion, celery, bell pepper, salad dressing, and mayonnaise and mix well. For best results, let the crab salad chill overnight in the refrigerator. Stir gently before serving and add additional mayonnaise if needed. Recipe Source: This is the original recipe from Golden Corral.

Nutrition