Graham Chocolate Chip Cookies

• Vegetarian

• Refrigerated

  • 1 Egg

• Canned Goods

  • 1/2 cup Applesauce

• Condiments

  • 1 tbsp Vanilla paste

• Baking & Spices

  • 1 tsp Baking soda
  • 1 cup Brown sugar
  • 1 cup Chocolate chips
  • 3/4 cup Flour
  • 1/2 tsp Salt

• Snacks

  • 1 1/2 cups Graham cracker crumbs

• Dairy

  • 4 tbsp Butter

Found on cookwith5kids.com

Ingredients

• 4T. butter
• 1/2 cup applesauce
• 1 cup brown sugar
• 1 T. vanilla paste
• 1 egg
• 1.5 cups graham cracker crumbs
• 3/4 cup flour
• 1 tsp baking soda
• 1/2 tsp salt
• 1 cup chocolate chips

Directions

• Preheat oven to 350 degrees.
• Cream together the butter, applesauce and brown sugar until creamy.
• Add in vanilla and egg and combine.
• Slowly stir in all your dry ingredients.
• Lastly stir in the chocolate chips.
• Bake on a non-stick pan for 6-8 minutes. Cookies look soft when they come out but they harden as they cool.